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RESPONSIBLE CONSUMPTION

 Sustainable Fishing

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Sustainable action, low environmental impact and effective fishing management

Profits 

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Increase in direct earnings and appreciation of the artisanal fisherman

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Credibility 

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Transparency and guarantee of provenance of sustainable fish

 Conscious consumer

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Choose healthy and socially fair foods

Nature Conservation

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Protection of coastal and marine species and ecosystems

You can contribute to this transformation

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Image by jirayu koontholjinda

INFORMING YOU ABOUT THE FISH THAT  CONSUMPTION

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